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Meat in the Middle: Converging Borderlands in the U.S. Midwest, 1865-1900
(132 words)

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Hoganson, Kristin, “Meat in the Middle: Converging Borderlands in the U.S. Midwest, 1865-1900”, in: The SHAFR Guide Online, General Editor Alan McPherson. Consulted online on 17 January 2020 <http://dx.doi.org/10.1163/2468-1733_shafr_SIM080150116>
First published online: 2017



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